Cake Orders – Jungle Theme – Brown Butter Cake with Cardamon Mascarpone Cream

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Spring is in air. The greenness, freshness, delicate fragrance, aren’t you enjoying the beautiful time of the year? Belgium is just warming up, with occasional showers which makes the green look greener.  How are you all enjoying your spring? I’m quite occupied in learning dutch, redeeming the slumbered language part of my brain, believe me people it is one full job in hand, but it’s certainly fun (I say this to myself, as process of self encouragement)! In addition to language- the so called fun, craziness of life, cake is and will always be there on my priority list. This cake was one of those cakes that I dreamt all along the days until it took shape. The Forest theme cake was designed for a two year old little one, who’s  name means forest. I have to admit creating every bits and pieces of this cake was an intensive fun. My creative thoughts ran really wild along with wild life modelling. It also brought my hidden childhood love for wildlife. Though I would be really scared in reality to take pictures of wild animals, I really wish I have the courage to do it. If not in real life there is always a fantasy world, so creating modelling of adorable wildlife made me a happy girl!

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Orders – Vanilla Cherry Fondant Cake

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My new found interest is to make fondant cakes. God it opens great doors, windows for creativity. I haven’t still mastered the technique. I’m a youtube learner, sometime spending long time jumping from one video to another…anyhow all I can is it is SO much fun. Moreover when it come for delivering the cakes, fondant cakes are more stable and gives a striking appearance.

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